VENEZUELA Amazonas Black

Region:
Venezuelan Amazon, on the border of Venezuela and Colombia
Genetics:
Not determined, but secondary characters indicate a high level of local cocoa genetics
Taste palate:
Very delicate soft taste without bitterness and astringency. The creamy nutty aroma combines organically with light honey and fruit notes
Fermentation:
In wooden boxes
Drying:
Complex multi-stage, partly indoors, partly in the sun
One bag/box weight: 60 kg
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Delivery information

  • Prices are calculated per kg on a minimum of one bag.
  • Payment prior to delivery.
  • Free on truck, immediate delivery, custom cleared.
  • Self-pick up from the warehouse or order the delivery.