Our exclusive cocoa culture

Our senior team members have been in the cocoa business for over 15 years, offering our clients great expertise, knowledge, and advice. Our younger team members are innovators and creative minds, always searching for new ideas and helping our clients find their inspiration. No matter the age, cocoa keeps us young, energized, and passionate about our work.

Our incredible team of specialists travels worldwide searching for the most extraordinary and exclusive cocoa beans. We are talking about carefully choosing the partners and selecting the best regions, the connections we thrive on making with farmers, and the search for micro batches and premium lots.

Moreover, we have people on our team that control the fermentation process throughout all stages to fully reveal the taste and aromatic potential of cocoa beans to achieve the same level of fermentation in the batch. Comagro is a welcoming and friendly family company that tries to build long-lasting and strong relations with our clients and partners.

South America

We constantly search for the most extraordinary and exclusive cocoa for our clients.
Our cocoa catalogue has many great positions for chocolate creators. Many of our cocoa beans have won chocolate awards in 2020,2021,2022.
From South America, we supply cocoa from the following:

Peru->Ucayali Pucallpa

Venezuela-> Amazonas, Barlovento, Paria, Puerto Cabello, Sur Del Lago, Las Trincheras, Ocumare

Central America

We constantly search for the most extraordinary and exclusive cocoa for our clients. Our cocoa catalogue has many great positions for chocolate creators. Many of our cocoa beans have won chocolate awards in 2020,2021,2022. From Central America and Caribbean, we supply cocoa from the following:

Nicaragua-> Matalgapa, Managua

South East Asia & Pacific

From South East Asia & Pacific, we supply cocoa from the following:

Papua New Guinea -> Madang

Caribbean

We constantly search for the most extraordinary and exclusive cocoa for our clients. Our cocoa catalogue has many great positions for chocolate creators. Many of our cocoa beans have won chocolate awards in 2020,2021,2022. From Central America and Caribbean, we supply cocoa from the following:

Nicaragua-> Matalgapa, Managua

Values

Adventure

our beans are from around the world, and we feel that with our product, clients travel with us around the globe, discovering new farmers and plantations, regions and flavours

Collaboration

We love teamwork and collaborating with passionate people. We have lots and lots of projects in mind. We believe that the future is in the bean-to-bar market. We are open to any chocolate projects and ideas. Let’s unite, people full of endorphins and smiles.

Professionalism

Each team member is an expert in their area of cocoa. We are always learning and sharing cocoa knowledge. Our team is respectable and responsible; if we have promised something, we go out of our way to ensure we deliver.

Passion

A cup of cocoa with the perfect foam on the top in the morning gives us all the energy and excitement for a new day in the world of cocoa. We love what we do, believe in what we do, and are full of endorphins and ideas ready to spread the happiness and love for the bean-to-bar chocolate.

Inspiration

Always on the run to catch up with the innovations in the world and incorporate them into our business. We get inspired by our clients and their most delicious products, farmers and their stories, and the magnificent beauty of the cocoa-growing regions.

We are here for you

Feel free to get in touch with us in case of any questions.

We will assist in finding the best solution for you.