Chocolate Mass Nicaragua O’Payo 100%

Craft chocolate mass 100% cocoa. Creamy notes with banana and delicate cocoa.

35,00 
Category:

Description

Made from specially selected Nicaraguan cocoa beans. Chocolate mass Nicaragua O’Payo — creamy notes, elegantly combined with the flavour of banana and delicate cocoa. The flavours of the sweet tropics and bright sunshine are in every bite. Refined, it is perfect for creating a chocolate base.

Delivery Information

  • Prices are calculated per kg on a minimum of one box.
  • Payment prior to delivery.
  • Free on truck, immediate delivery, custom cleared.
  • Self pick-up from the warehouse or order the delivery.

Additional information

Weight 1 kg
Origin

Estonia, Tallinn

Cocoa

100%

Fat

50–55%

Packaging

1 kg box / 10 kg box / 20 kg box

MOQ

1 kg briquette

Shelf Life

1 year

Storage

18–20°C / relative humidity 60%

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